The Olive Grove Formby

ABOUT US

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MEDITERRANEAN ELEGANCE WITH SRI LANKAN SOUL

Whether you have a question, want to make a reservation, or plan a special occasion, our team is here to help.

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We look forward to welcoming you to The Olive Grove

OUR PHILOSOPHY

GOOD FOOD. GOOD COMPANY. GOOD TIMES

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FRESH INGREDIENTS

We use the freshest seasonal ingredients

AUTHENTIC RECIPES

Honouring authentic traditions in every dish

SRI LANKAN HERITAGE

Infusing the world's finest Sri Lankan herbs and spices

WARM HOSPITALITY

Enjoy genuine service and warm Mediterranean hospitality

UNFORGETTABLE EXPERIENCES

Crafting moments to remember, every time

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MEDITERANEAN HERITAGE

The Mediterranean has long been celebrated for its simple yet vibrant cuisine. Fresh seafood, premium meats, extra virgin olive oil, fragrant herbs, seasonal vegetables and handcrafted recipes form the foundation of our menu, bringing light, fresh and beautifully balanced flavours to every plate.

SRI LANKAN SOUL

Complementing our Mediterranean roots is the rich culinary heritage of Sri Lanka. Famous for producing some of the world’s finest cinnamon, pepper, cardamom, cloves and aromatic herbs. Sri Lanka adds warmth, depth and distinctive character to our cuisine.

OUR EXCLUSIVE CHEF

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Our Executive Chef, Nilantha Perera (Ben), brings extensive experience in Mediterranean and Sri Lankan cuisine. Driven by a passion for authentic flavours, the finest ingredients and elegant presentation, he leads our kitchen with creativity, precision and unwavering dedication.

Every dish served at The Olive Grove reflects his commitment to exceptional quality, culinary excellence and warm Mediterranean hospitality, infused with the vibrant soul of Sri Lankan herbs and spices.

OUR VALUES

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WE LOOK FORWARD TO WELCOMING YOU

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Whether you’re joining us for a leisurely lunch, a romantic evening, a family gathering or a celebration with friends, we invite you to discover a unique dining experience where Mediterranean elegance meets Sri Lankan soul.